Tag: Desserts

Chocolate & Nut Honeycomb

For a simple and shareable dessert, make honeycomb topped with chocolate and nuts. Featured: Natural Canvas Ramekin Ingredients: Butter for greasing 200g castor sugar 5 tbsp golden syrup 2 tsp bicarbonate of soda Melted chocolate for drizzling 1 cup of nuts Method: Prepare a tin or baking tray and line with butter Measure out the

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Festive Brandy Snaps

Make these delicious brandy snaps ready for your guests to enjoy this Christmas. Approx 15 minutes Makes approx 16 Ingredients: 50g butter 50g sugar 50g golden syrup 1tsp lemon juice 1tsp brandy (optional) Β½ tsp ground ginger 50g plain flour To serve: 150ml whipping or double cream 1 tbs pistachio nuts, finely chopped 1 tsp

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