Tag: Recipe

Warm Blackberry Crisp

  Our friend and food blogger Aimee Twigger has the perfect dessert for these autumnal months! Created using Denby Cast Iron this Blackberry Crisp pudding is a quick and easy recipe, ideal for sharing with friends and family on these cold autumn afternoons.   Serves 4 Approx 15 minutes   INGREDIENTS 3 cups blackberries 4 tbsp sugar

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Authentic Guacamole

Guacamole is an avocado dip originating from Mexico. This party favorite is surprisingly easy to make; all that is needed is ripe avocados and salt. Adding a splash of acidity with some lemon or lime juice will help balance the richness of the avocado. Most guacamole recipes then include chopped cilantro, chiles, onion, and tomato. Once you

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Rose, Rhubarb and Juniper Mocktail

We’re celebrating the first day of summer with a delicious drink that can be enjoyed by all ages. Ingredients:  3 tbsp lemon juice 3 tbsp rhubarb and juniper syrup (1/2 cup sugar, 1/2 cup water, 1/2 cup chopped rhubarb, handful of crushed juniper berries) Ice Rose lemonade Chopped rhubarb and juniper berries for garnish  

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Mint and Lime Mojito

The sunshine has finally arrived and we’re celebrating with a refreshing summer drink, ideal for enjoying with friends. Mint and Lime Mojito   Ingredients: 2 limes, 1 x squeezed and 1 x sliced for garnish 10 fresh mint leaves 2 tsp sugar Ice 65ml white rum Soda water, to taste Fresh mint sprig, to garnish   Method: Mix the lime juice

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One Pot Dish: Squash and Bean Stew

Tear up the dinner party rulebook! The trend for serving one pot dishes at dinner parties is gaining momentum – and for good reason. These hearty dishes are created for sharing, often served with a delicious bread on the side for guests to dip. So ditch those traditional dinner party rules and forgo the standard

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Sunday Lamb for Easter

This Easter, cook up a delicious slow roasted leg of lamb cooked on a bed of vegetables for all of your family to share. We’ve paired this main dish with a delicious vegetable served in a Halo Oven Dish which can be taken straight from the oven to the table. Serves 6 Ready in approx

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Coconut Crepe Recipe

Get ready for a delicious breakfast with this simple coconut crepe recipe, shown with our latest collection, Studio Blue.     Makes 6 crepes Ingredients: 100g plain flour or gluten-free option 1 teaspoon coconut sugar or caster sugar 230ml coconut milk or semi skimmed milk 1 egg Toppings of your choice (we used coconut yogurt, dried coconut,

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A Modern Mulled Wine

Mulled wine is an exquisite mix of wine and spices and is usually served warm.  This easy recipe transforms a little effort into a delightful drink for all during the colder months. Ingredients 4 cups apple cider. 1 (750-ml) bottle red wine, such as Cabernet Sauvignon. 1/4 cup honey. 2 cinnamon sticks. 1 orange, zested

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Festive Brandy Snaps

Make these delicious brandy snaps ready for your guests to enjoy this Christmas. Approx 15 minutes Makes approx 16 Ingredients: 50g butter 50g sugar 50g golden syrup 1tsp lemon juice 1tsp brandy (optional) ½ tsp ground ginger 50g plain flour To serve: 150ml whipping or double cream 1 tbs pistachio nuts, finely chopped 1 tsp

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Celery, Apple and Walnut Salad

  This is our version of a Waldorf Salad and it’s great served with our Sticky Christmas Roast Gammon. Approx 15 minutes Ingredients: 1 Romaine or Cos lettuce, washed and roughly chopped 2 eating apples ½ lemon, juice only 2 sticks celery, sliced Handful red grapes, washed and halved Pinch sea salt Freshly ground black

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